30-Inch Built-In Outdoor Gas Grill
Summerset 30" Resort Built-In Grill – Natural Gas SBG30 or Liquid Propane SBG30L
Create a dependable outdoor gathering space with the Summerset 30" Resort Built-In Grill. Designed for condos, apartment communities, HOA amenities, hospitality properties, and shared outdoor spaces, the Resort Grill combines durable stainless steel construction, straightforward operation, and a large cooking surface for frequent outdoor use.
Select the SBG30 Natural Gas model for a properly regulated natural gas installation or the SBG30L Liquid Propane model for propane operation. Both configurations feature #304 stainless steel construction, two stainless steel U-tube burners, thick 9 mm cooking grates, heavy-duty flame tamers, anti-theft control knobs, and operation without electrical power.
Models: SBG30 / SBG30L Cooking Surface: 871.4 Sq. In. Main Burner Output: 26,000 BTU Each Electrical Power: Not Required
Product Summary
The Summerset Resort SBG30 and SBG30L is a 30-inch built-in outdoor gas grill designed for frequently used residential, multi-family, hospitality, and shared outdoor cooking areas. It includes two #304 stainless steel U-tube burners, 9 mm cooking grates, 14-gauge flame tamers, a double-lined hood, and heavy-duty anti-theft knobs.
Choose SBG30 for Natural Gas or SBG30L for Liquid Propane. This grill is for outdoor use only and must not be installed or operated inside a building, garage, enclosed room, RV, trailer, or boat. Built-in installation requires the correct enclosure materials, gas regulation, ventilation, clearances, and adherence to the installation manual and local codes.
Choose Your Fuel Configuration
Select the model that matches the regulated fuel supply planned for the installation.
| Model |
Fuel Type |
Recommended Use |
| SBG30 |
Natural Gas |
Permanent outdoor kitchens and shared amenity areas with a properly sized and regulated natural gas connection. |
| SBG30L |
Liquid Propane |
Outdoor installations using an approved propane supply, the correct LP regulator, and properly ventilated enclosure. |
Fuel conversion: Conversion orifices are included as described in the owner’s manual, but changing fuel types may require additional parts. Fuel conversion and gas-line work should be completed by a qualified gas professional.
Why Choose the Summerset Resort Grill?
The Resort Grill is designed around durability, straightforward operation, and the needs of frequently used outdoor gathering spaces.
Multi-Family and Commercial-Friendly Design
The heavy-duty construction and anti-theft knobs make the Resort Grill well suited to apartment communities, condominium properties, clubhouses, hospitality spaces, and other shared outdoor environments.
No Electrical Power Required
The grill operates without a household electrical connection, simplifying projects where power is unavailable or not preferred.
#304 Stainless Steel Construction
Durable stainless steel construction provides a professional built-in appearance and is designed to support repeated outdoor use.
Double-Lined Commercial-Grade Hood
The 18- and 16-gauge double-lined hood adds structural durability and helps contain heat during preheating and cooking.
Heavy-Duty Cooking Components
Thick 9 mm cooking grates and 14-gauge flame tamers provide a durable cooking platform for frequent grilling.
Gold Standard Lifetime Warranty
The Resort Grill is supported by the Summerset Gold Standard Lifetime Warranty, subject to the manufacturer’s complete terms, registration requirements, maintenance rules, and documentation requirements.
Best For
- Apartment community outdoor kitchens
- Condominium and HOA amenities
- Clubhouses and shared entertainment spaces
- Hotels, resorts, and hospitality properties
- Commercial-friendly outdoor cooking areas
- Residential built-in outdoor kitchens
- Projects without an electrical connection
- Natural Gas or Liquid Propane installations
Not Recommended For
- Indoor kitchens or enclosed rooms
- Garages, sheds, or enclosed breezeways
- Recreational vehicles or trailers
- Boats or moving installations
- Tabletop or portable grill use
- Unventilated built-in enclosures
- Unregulated gas connections
- Unattended operation
Key Product Features
Two Stainless Steel U-Tube Burners
Two #304 stainless steel U-tube burners provide independent heat control across the primary cooking surface.
26,000 BTU per Burner
Each main burner is rated at 26,000 BTUs according to the supplied product information, providing strong heat output for preheating and outdoor grilling.
871.4 Square Inches of Cooking Space
The large total cooking surface supports group meals, community gatherings, and frequent use in shared outdoor environments.
9 mm Cooking Grates
Heavy-duty 9 mm cooking grates provide a durable surface built for repeated grilling.
14-Gauge Flame Tamers
Heavy-duty flame tamers help shield the burners from food drippings and distribute heat across the cooking area.
Heavy-Duty Anti-Theft Knobs
Secure control knobs help reduce component removal and tampering in multi-user or public-facing outdoor cooking spaces.
Flame Thrower Ignition
The primary ignition system provides direct burner lighting without requiring an electrical connection.
Manual Flash Tube Ignition
A manual flash tube provides an alternate burner-lighting method when used exactly as directed in the installation and owner’s manual.
Built-In or Cart Installation
The Resort Grill can be installed in a compliant outdoor island or used with a compatible Summerset grill cart.
Technical Specifications
| Product Name |
Summerset 30" Resort Built-In Grill |
| Natural Gas Model |
SBG30 |
| Liquid Propane Model |
SBG30L |
| Installation Type |
Built-in outdoor grill or compatible grill cart installation |
| Fuel Types |
Natural Gas or Liquid Propane |
| Main Burners |
Two #304 stainless steel U-tube burners |
| Main Burner Output |
26,000 BTUs per burner, according to the supplied product details |
| Total Cooking Surface |
871.4 square inches |
| Construction |
#304 stainless steel |
| Hood Construction |
18- and 16-gauge double-lined hood |
| Cooking Grates |
9 mm cooking grates |
| Burner Covers |
Heavy-duty 14-gauge flame tamers |
| Primary Ignition |
Flame Thrower ignition |
| Backup Ignition |
Manual flash tube ignition |
| Control Knobs |
Heavy-duty anti-theft knobs |
| Electrical Power Required |
No |
| Application |
Residential, multi-family, hospitality, and commercial-friendly outdoor use |
| Minimum Ambient Operating Temperature |
0°F (-17.8°C) |
| Warranty |
Summerset Gold Standard Lifetime Warranty, subject to complete terms |
Overall and Cutout Dimensions
Confirm all dimensions against the current installation manual and the physical appliance before building or modifying the outdoor island.
Overall Product Dimensions
-
Width: 30 inches
-
Depth: 28 inches
-
Height: 25-1/2 inches
Recommended Island Cutout
-
Cutout Width: 28-3/4 inches
-
Cutout Depth: 23-1/4 inches
-
Cutout Height: 10-1/4 inches
Do not construct the enclosure from product-page dimensions alone. Review the complete installation manual, physical appliance, gas-line routing, ventilation requirements, access clearances, countertop design, and any required grill liner before cutting the island.
Built-In Installation Requirements
Installation must follow the current Summerset manual, applicable gas requirements, enclosure ventilation rules, and local codes.
Non-Combustible Island
Standard built-in installation requires an outdoor island manufactured from non-combustible materials. The manual recommends cement board with metal studs and appropriate ventilation.
Combustible Surround
A compatible Summerset grill liner is required when installing the grill in a combustible enclosure or surround.
Enclosure Ventilation
The island must remain properly ventilated. Do not block the enclosure vents, the grill’s front air intake, or the hot-air exhaust path at the rear.
Minimum Wall Clearances
| Non-Combustible Wall |
Maintain at least 2 inches from the right side, left side, and rear of the grill. |
| Protected Combustible Wall |
Maintain at least 10 inches from the right side, left side, and rear of the grill, including the required non-combustible barrier arrangement. |
| Combustible Wall |
Maintain at least 14 inches from the right side, left side, and rear of the grill. |
| Non-Combustible Backsplash |
Maintain at least 2 inches behind the grill before the non-combustible backsplash or wall begins. |
Overhead Construction
- This appliance is for outdoor use only.
- Do not use it under unprotected combustible overhead construction.
- Maintain at least 5 feet between the countertop and permitted overhead construction.
- When the grill is installed beneath overhead construction, an appropriate outdoor exhaust hood must be used as directed in the manual.
- The manual specifies a hood larger than the cooking area and a blower rated at a minimum of 1,000 CFM for covered installations.
Outdoor Island Ventilation
The grill enclosure must provide replacement air and ventilation for heat and potential gas leakage. One side of the enclosure may remain fully open to the outdoors, or the island must include properly positioned ventilation openings.
- Provide at least four ventilation openings.
- Use two upper openings and two lower openings spaced at least 90 degrees apart.
- Each opening must provide at least 10 square inches of free area.
- Total free ventilation area must equal at least 40 square inches.
- Upper openings must be located within 5 inches below the countertop.
- Lower openings must be located within 5 inches above the enclosure floor.
- Keep all ventilation openings permanently unobstructed.
- Liquid Propane is heavier than air, making low-level ventilation especially important.
Inadequate ventilation or incorrect gas installation can create a fire, explosion, overheating, carbon monoxide, property-damage, or personal-injury hazard. Use a qualified installer and follow the complete manual rather than relying only on this page summary.
Gas Supply Requirements
Natural Gas – SBG30
- Use the Natural Gas regulator supplied or specified for the appliance.
- Minimum inlet pressure: 4.0 inches water column.
- Maximum inlet pressure: 5.0 inches water column.
- The gas line must be sized for the total connected BTU load.
- A qualified professional should complete the required gas plumbing.
Liquid Propane – SBG30L
- Use the required LP regulator and approved hose arrangement.
- Minimum inlet pressure: 10.5 inches water column.
- Maximum inlet pressure: 11.0 inches water column.
- An approved standard 20 lb. propane cylinder may be used where permitted.
- The propane cylinder is not included unless separately stated.
Important: Never connect the grill directly to an unregulated gas supply. Confirm that the fuel supplied matches the model and rating plate before installation or operation.
Ignition and Safe Operation
- Open the hood before attempting to ignite the grill.
- Confirm the gas supply is on and all burner knobs begin in the OFF position.
- Light one burner at a time during initial ignition.
- Follow the control-knob sequence shown in the owner’s manual.
- If the burner does not ignite within five seconds, turn the burner off and wait five minutes before trying again.
- Never lean over the cooking surface while lighting or operating the grill.
- Close the gas-supply valve after each use.
This grill is an attended appliance. Do not leave it burning when unattended, and never attempt to light the burners with the hood closed.
Preheating and Cooking
Preheat the grill before each cooking session to help the burners, flame tamers, and cooking grates reach a more consistent operating temperature. The owner’s manual recommends igniting the main burners, closing the hood, and allowing the grill to preheat for approximately 10 to 15 minutes.
After reaching the desired temperature, reduce or turn off individual burners as needed for the selected cooking method. Cooking surfaces can be significantly hotter than the hood-thermometer reading, so always use appropriate grilling tools and heat-protective gloves.
What’s Included
- One Summerset Resort 30" grill head in the selected fuel configuration
- Two cooking grates
- Two flame tamers
- Two main burners
- One removable drip tray
- Fuel-conversion orifices as described in the manual
- Installation and owner’s manual
Outdoor island materials, gas plumbing, shutoff valves, exhaust equipment, grill liner, propane cylinder, grill cover, and optional accessories are not included unless separately stated in the product offer.
Optional Accessories
Grill Liner for 30" Resort Grill
Use the compatible grill liner when required for installation in a combustible enclosure. Verify compatibility and all construction requirements before building the island.
Deluxe Grill Cover for 30" Resort Built-In Grill
A fitted grill cover helps protect the exterior from rain, airborne debris, and environmental exposure when the appliance is cool, clean, and completely dry.
Care and Maintenance
After Each Use
Burn off food residue, brush the cooking grates, allow the appliance to cool, and close the gas supply.
Exterior Stainless Steel
Clean with mild soap and warm water, wipe in the direction of the stainless steel grain, rinse completely, and dry with a microfiber towel.
Interior Cleaning
Clean the cooking grates, flame tamers, drip tray, burners, and interior basin regularly. Keep all burner ports and venturi tubes free of grease, insects, nests, and debris.
Coastal, Poolside, and Humid Environments
Salt air, chlorine, humidity, construction debris, and harsh cleaning chemicals can cause surface staining, corrosion, or pitting. Clean and dry the grill regularly, keep pool chemicals away from the appliance, and never place a cover over a damp grill.
Surface rust, discoloration, oxidation, and corrosion caused by environmental exposure are not automatically manufacturing defects. Follow the manufacturer’s maintenance instructions and retain records of regular care when requesting warranty support.
Gold Standard Lifetime Warranty
The Summerset Resort Grill is supported by the manufacturer’s Gold Standard Lifetime Warranty. The supplied manual lists coverage for specified stainless steel construction, workmanship, manufacturer defects, cooking grates, burners, burner covers, valves, flame tamers, temperature gauges, and other listed components.
Commercial and hospitality applications are covered under specific conditions, but regular maintenance is mandatory. Misuse, vandalism, theft, improper installation, grease fires, environmental damage, corrosion, surface rust, and failure to maintain the appliance can void or limit coverage.
Warranty coverage is subject to the manufacturer’s complete current terms, original-owner requirements, proof of purchase, photo documentation, installation conditions, and registration requirements. Warranty coverage generally applies to replacement parts rather than installation labor.
Product Resources
Review the installation manual and dimensional drawings before finalizing the outdoor-kitchen design.
Installation and Owner’s Manual Gas requirements, clearances, ventilation, operation, maintenance, replacement parts, and warranty information. Front View Drawing Review the front elevation and overall grill-width measurements. Side View Drawing Review depth, hood height, and side-profile measurements. Top View Drawing Review overall width, depth, and top-view measurements. Rear View Drawing Review the rear configuration and dimensional reference points.
Frequently Asked Questions
Is the Summerset Resort Grill suitable for apartment and condominium communities?
Yes. The Resort Grill is designed for multi-family and commercial-friendly outdoor applications, but supervised operation and regular maintenance remain mandatory.
What is the difference between SBG30 and SBG30L?
SBG30 is configured for Natural Gas, while SBG30L is configured for Liquid Propane. Only select the model that matches the properly regulated fuel supply at the installation site.
Does the Summerset Resort Grill require electricity?
No. The Resort Grill does not require electrical power for normal ignition or operation.
Can the Summerset Resort Grill be installed indoors?
No. This grill is for outdoor use only and must not be operated in a building, garage, enclosed area, RV, trailer, or boat.
What cutout is required for the 30-inch Resort Grill?
The recommended cutout is 28-3/4 inches wide, 23-1/4 inches deep, and 10-1/4 inches high. Verify the current manual and physical appliance before cutting the enclosure.
Can the grill be installed in a combustible outdoor island?
Only when the compatible grill liner is used and all construction, ventilation, and clearance requirements in the installation manual are satisfied.
How much clearance does the Resort Grill require from a wall?
Provide at least 2 inches from non-combustible walls, 10 inches from protected combustible walls, or 14 inches from combustible walls, depending on the installation.
Does the built-in enclosure require ventilation?
Yes. Do not install the grill in an unventilated island; follow the manufacturer’s upper and lower vent-opening requirements for the selected fuel type.
Can the grill be converted between Natural Gas and Liquid Propane?
Conversion orifices are included, but conversion may require additional parts and must follow the manual. Use a qualified gas professional rather than modifying the appliance without the correct equipment or instructions.
Can the Resort Grill be left operating unattended?
No. The Resort Grill is an attended appliance and must never be left burning without supervision.
Is a propane cylinder included with the SBG30L?
No propane cylinder is listed as included. Use only an approved cylinder, hose, and regulator arrangement that complies with the installation manual and applicable codes.
Is the Deluxe Grill Cover included?
No. The Deluxe Grill Cover for the 30-inch Resort Built-In Grill is listed as an optional accessory.
Built for Shared Outdoor Cooking Spaces
Choose SBG30 Natural Gas or SBG30L Liquid Propane based on the approved fuel supply at the installation site. Review the manual, dimensional drawings, enclosure materials, ventilation plan, and gas requirements with the installer before purchasing or constructing the outdoor island.
Product specifications, installation requirements, included components, and warranty terms are subject to manufacturer revision. Always follow the current owner’s manual and appliance rating plate.
