Natural Gas
Choose the SZR40 for a permanent natural gas supply installed and sized for the grill's total gas demand. The natural gas regulator must remain installed, and the supply must meet the manufacturer's pressure requirements.
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The Summerset Sizzler 40-Inch Built-In Gas Grill is a five-burner outdoor kitchen grill available as the SZR40 natural gas model and the SZR40L liquid propane model. It combines commercial-grade #443 stainless steel construction, five #304 stainless steel tube burners, 60,000 BTUs of total main-burner output, 8mm cooking grates, #443 stainless steel flame tamers, anti-theft knobs, and operation without an electrical connection.
Select the model that matches the fuel supply planned for the outdoor kitchen. The natural gas and liquid propane configurations use fuel-specific valves, regulator components, and operating pressures.
Choose the SZR40 for a permanent natural gas supply installed and sized for the grill's total gas demand. The natural gas regulator must remain installed, and the supply must meet the manufacturer's pressure requirements.
Choose the SZR40L for liquid propane operation. The cylinder, regulator, hose, enclosure ventilation, and cylinder storage arrangement must comply with the appliance manual and applicable local requirements.
The Summerset Sizzler 40 is a 39 5/8-inch built-in gas grill for permanent outdoor kitchens. It uses five 12,000-BTU #304 stainless steel tube burners for 60,000 BTUs of total main-burner output and is offered as the SZR40 natural gas model or SZR40L liquid propane model.
This grill is best suited to buyers who want a large five-burner cooking platform, durable stainless steel components, straightforward controls, and operation without an electrical connection. It is not a portable grill and must be installed outdoors in a properly sized and ventilated enclosure.
Grilling is about creating moments that last. The Sizzler delivers commercial-grade performance in a sleek, dependable design that supports casual weeknight meals, weekend celebrations, and larger outdoor gatherings. Its five-burner layout provides the flexibility to cook multiple foods at different temperatures while maintaining a clean built-in appearance.
Durable stainless steel construction, thoughtful heat management, and responsive burner control help the Sizzler deliver reliable results without unnecessary complexity. The grill is designed to keep attention on the food while supporting the practical demands of a permanent outdoor kitchen.
Built for everyday outdoor cooking, the Sizzler 40 combines uniform heat distribution, precision airflow, and a practical five-burner layout. Whether preparing a quick dinner or cooking for a larger group, its independent burner controls allow the cooking surface to be divided into different temperature zones.
Five #304 stainless steel tube burners provide steady, responsive heat beneath #443 stainless steel flame tamers. The flame tamers help distribute burner heat and shield the burners from direct food drippings, while 8mm round cooking grates create a stable surface for routine grilling.
Five independently controlled burners make it possible to create direct and indirect heat zones across the cooking surface.
Commercial-grade #443 stainless steel construction provides a durable exterior for regular outdoor kitchen use.
Five #304 stainless steel tube burners provide a combined 60,000 BTUs of main-burner output.
Normal grill operation does not require a dedicated electrical connection, simplifying many outdoor kitchen plans.
Anti-theft control knobs support multi-family and commercial installations where removable components require additional protection.
The grill supports compatible optional accessories for searing, griddle cooking, rotisserie cooking, and exterior protection.
Verify the appliance dimensions, island opening, wall clearances, ventilation, gas routing, and countertop structure before fabrication begins. The cutout dimensions are not the same as the grill's overall exterior dimensions.
| Brand | Summerset |
|---|---|
| Series | Sizzler |
| Product type | Built-in outdoor gas grill |
| Natural gas model | SZR40 |
| Liquid propane model | SZR40L |
| Main burner count | 5 |
| Output per burner | 12,000 BTUs |
| Total main-burner output | 60,000 BTUs |
| Main burner material | #304 stainless steel |
| Grill construction | Commercial-grade #443 stainless steel |
| Cooking grates | Five 8mm round cooking grates |
| Flame tamers | Five #443 stainless steel flame tamers |
| Ignition | Piezo spark ignition with manual match-light procedure |
| Electrical power required | No |
| Overall dimensions | 39 5/8 inches W × 25 3/4 inches D × 21 inches H |
| Island cutout | 37 3/4 inches W × 20 3/4 inches D × 8 inches H |
| Minimum ambient operating temperature | 0°F (-17.8°C) |
| Installation location | Outdoor use only |
| Warranty | Gold Standard warranty coverage subject to manufacturer terms, registration requirements, and exclusions |
The five-burner configuration gives the cook greater control over heat distribution. All five burners can be used during preheating, while selected burners can be reduced or turned off afterward to create direct and indirect zones.
Five flame tamers sit between the burners and cooking grates. They help distribute heat and reduce direct contact between the burners and food drippings.
The removable 8mm grates provide a durable cooking surface and allow access to the burners and flame tamers for cleaning or compatible accessory installation.
Ignite the main burners, close the hood, and preheat the grill for approximately 10 to 15 minutes. Once the desired preheat temperature is reached, turn off any burners that are not needed for the selected cooking method.
The Sizzler 40 must be installed outdoors in an enclosure constructed and ventilated for a gas appliance. Installation must comply with local codes and the instructions in the official manual.
The standard built-in opening must be constructed from non-combustible materials. Cement board with steel studs is recommended where appropriate.
The enclosure must remain open to the outside or include the required ventilation openings. Do not block vents with storage items, doors, equipment, or landscaping.
The grill must be level in every direction. An out-of-level installation can cause uneven heating and erratic burner combustion.
| Non-combustible wall | Maintain at least 2 inches from the right side, left side, and rear. |
|---|---|
| Protected combustible wall | Maintain at least 10 inches from the right side, left side, and rear. |
| Unprotected combustible wall | Maintain at least 14 inches from the right side, left side, and rear. |
| Combustible island surround | A compatible Summerset insulating jacket or grill liner is required. |
| Overhead construction | Maintain at least 5 feet between the countertop and overhead construction. |
The enclosure must provide replacement air and ventilation. One side may remain fully open to the outside, or permanent ventilation openings must be provided.
The Sizzler manual identifies the following primary components for the SZR40 and SZR40L.
A propane cylinder, outdoor kitchen island, gas piping, insulating liner, exhaust hood, and optional cooking accessories are not included unless separately stated by the seller.
Replaces a compatible main burner to create a focused high-temperature searing zone. Sold separately.
Adds a flat stainless steel cooking surface for foods that are difficult to prepare on open grates. Sold separately.
Helps protect the grill exterior from dirt, moisture, and weather exposure when the grill is cool. Sold separately.
Adds rotisserie-style cooking capability with a motor, spit, brackets, and forks. Sold separately.
Confirm model compatibility before purchasing any optional accessory.
Clean the exterior with warm water, mild soap, and a microfiber towel or non-abrasive sponge. Wipe in the direction of the stainless steel grain, rinse thoroughly, and dry the surface.
Periodically remove and clean the cooking grates, flame tamers, burners, and drip tray. Burner ports must remain open and free of grease, insects, nests, and other debris.
Salt air and airborne chlorine can cause surface deposits, discoloration, or pitting. Clean the exterior frequently, allow the grill to dry, and protect it with a fitted cover when it is not in use.
Summerset lists Gold Standard warranty coverage for specified construction and gas-appliance components, subject to the complete manufacturer terms, registration requirements, maintenance obligations, exclusions, and approval.
Review the current manufacturer warranty before purchase. The official warranty terms control over summaries on this page.
The following image files are included exactly as provided. Their filenames identify the 32-inch Sizzler model, so they should not be treated as confirmed SZR40 installation drawings unless separately verified.
Review the available manual and reference files before installation, gas connection, operation, maintenance, or accessory planning.
The SZR40 is configured for natural gas, while the SZR40L is configured for liquid propane. Choose the model that matches the available fuel supply and regulator setup.
The Sizzler 40 has five 12,000-BTU main burners for 60,000 BTUs of total main-burner output.
The specified island cutout is 37 3/4 inches wide, 20 3/4 inches deep, and 8 inches high. Verify the manual, appliance, clearances, and ventilation layout before fabricating the island.
No electrical power is required for normal grill operation. A correctly regulated gas supply is still required.
Only install it in a combustible surround when a compatible Summerset insulating jacket or grill liner is used. Standard built-in installation requires a non-combustible enclosure.
No. The grill is designed for outdoor use only and must not be operated in a garage, building, shed, boat, recreational vehicle, or enclosed area.
No. The drop-in infrared sear burner is an optional accessory sold separately.
No. The compatible 40-inch Sizzler rotisserie kit is an optional accessory sold separately.
No. A propane cylinder is not included and must meet the requirements stated in the appliance manual.
Conversion requires the correct orifices, valves, regulator, and any additional fuel-specific components. Follow the manufacturer instructions and use qualified service where required.
Maintain at least 2 inches from non-combustible walls, 10 inches from protected combustible walls, or 14 inches from unprotected combustible walls at the sides and rear.
It can be installed in coastal areas, but salt exposure requires frequent cleaning and careful protection. Environmental corrosion or surface damage may not be covered by warranty.
Choose the SZR40 for natural gas or the SZR40L for liquid propane when the project calls for a full-size, five-burner built-in grill with stainless steel construction and no electrical-power requirement. Confirm fuel type, island dimensions, ventilation, clearances, and accessory compatibility before ordering.
Registering your grill as soon as possible is recommended, as this will speed up the process of any warranty claims, while protecting your rightful ownership of your new Summerset Grill. Register your grill.
One year warranty on workmanship, construction, and manufacturer defects for all commercial and/or hospitality applications. Warranty covers all factory defects. Warranty does not cover regular cleaning, vandalism, misuse, or theft. All warranty claims are subject to manufacturer review. Warranty is valid only provided that regular maintenance is exercised. Due to the nature of commercial applications (multiple users, lack of control of use, etc.) regular maintenance is mandatory.
Summerset Professional Grills Warranty is valid for original purchaser at original site of delivery with proof of purchase and photo documentation only. Registration form must be submitted within 30 days of the purchase date to validate the warranty. Warranty is void upon transfer of ownership. Warranty does not apply to products installed in any commercial, rental, or non-residential application. Warranty covers replacement parts only. Manufacturer is not responsible for labor or labor-related costs. Warranty does not cover discoloration, surface rust, corrosion, or oxidation, which may occur due to harsh environments, chemicals, or overheating. Warranty will not apply for damage resulting from improper installations, abuse, extreme environments, grease fires, or misuse. Regular and proper maintenance is required. Coastal, humid, and/or salt environments are subject to manufacturer review. All out-of-box claims must be made within 30 days of purchase and must be made prior to installation. Any product installed damaged will be considered damaged during installation and not covered under warranty.
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